EQUIPMENT TRAINING (4h)

"Training in coffee machinery: Complete course for the use, maintenance and troubleshooting of equipment for the preparation of perfect coffee."

IF YOU ARE INTERESTED IN TAKING THIS TRAINING YOU CAN CONTACT BY WHATSAPP AT 609073131 and we will inform you of available dates

1. Types of equipment: Knowledge of the different types of equipment used to prepare coffee drinks, such as espresso machines, coffee grinders, filter machines, among others.
2. Components and functionalities: Understand the components and functionalities of the equipment used for coffee preparation, such as the pump, the coffee group, the portafilter, the mouthpiece, the grinder and others.
3. Techniques of use: Training in the techniques for proper use of the equipment, from adjusting the grinding to preparing and extracting the coffee.
4. Maintenance and cleaning: Knowledge of the appropriate maintenance and cleaning techniques for each piece of equipment to keep it in perfect condition and avoid technical failures.
5. Troubleshooting: Training in troubleshooting and basic repair techniques to avoid delays and ensure high-quality coffee service.
6. Energy efficiency: Training in the efficient use of equipment to minimize energy consumption and reduce costs.
7. Tasting techniques: Introduction to coffee tasting techniques to understand the importance of equipment in the coffee preparation process and how it affects the flavor and aroma of the drink.

In summary, training in machinery to make good coffee should include not only knowledge and proper use of the equipment, but also maintenance and troubleshooting to ensure efficient preparation and high quality coffee service.